HEALTHY EATING

Are vegans telling porkies?

As meat sales stay strong, Eleanor Steafel weighs up the ethical quandaries when trying to eat green

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So much for Veganuary, then. As meat sales stay strong, it may be time to weigh up the ethical quandaries when trying to eat green. According to figures published for the first week of March by shopping analyst Kantar Worldpanel in the UK, in the month when a record 3.5 million Brits claimed to have committed themselves to a plant-only diet, there was precisely no dip in the sales of meat, fish and poultry.

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